2. Support a local farm.
You are directly investing in our farm, helping to cover the inputs required to sustainably grow vegetables and providing a living wage for our farmers. You know exactly where your food comes from and the nutty farmers who grow it. As with any investment, you share the risks (unpredictable weather) and tasty rewards (extra juicy tomato seasons) of our business, that will only strengthen the relationship you have with your food!
3. Join our cultivated food community.
Each week we email a list of what you might expect in your share, as well as recipes to inspire your cooking and tips on how to extend the shelf-life of your veggies (e.g., cutting greens off root vegetables before refrigerating). With your membership, you will also receive discounts for on-farm events including farm-to-table dinners or educational workshops. At these gatherings you have the opportunity to meet other farm loving folks who live nearby!
4. Participate in a sustainable food system.
We are investing in the organic health of our soil and designing for efficiency so we preserve water and conserve energy e.g., using the heat produced by our compost to warm our greenhouse! Instead of relying on chemicals to produce our crops, we are relying on our natural systems which in turn regenerate the land for years to come.
5. Experience new foods!
Everything we grow is in season, that’s the only way we know how to do it! As a result, you will be exposed to new varieties of vegetables you have never experienced. Have no fear, we will help guide you through this process, teaching you how to cook with new vegetables and how to get more out of the vegetables you’re already cooking with (e.g., using beet greens on salads!).